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Deep-fried food will be banned in schools in England under the new plans for school dinners.
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High-sugar items will be restricted in schools in England under the new plans for school dinners.
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Under the new plans, fruit will replace higher-sugar treats for the majority of the school week in schools in England.
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Schools will no longer be allowed to offer grab-and-go options such as sausage rolls and pizza every day under the new plans.
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Sweetened desserts will be limited to once a week under the new rules.
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More fruit, vegetables and wholegrains will need to be added to school dinner menus under the new rules.
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The new rules will apply to primary and secondary schools in England.
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These will be the first changes to the school food standards in England since 2014, after plans to revise them were delayed due to the pandemic.
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Any child in England whose parents receive Universal Credit will be able to claim free school meals from September 2026.
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The new school food standards will come into force in September 2027.
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Sides cooked using fat or oil, such as chips and hash browns, will be limited to no more than twice a week under the new plans.
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Breadcrumb-coated or batter-coated items such as fish and chips will be permitted once a week under the new standards.
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Each meal must be accompanied by at least one portion of vegetables and salad under the new standards.
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Schools will be required to publish their menus online under the new proposals.
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Secondary schools will have a phased approach for some of the changes to allow time to develop recipes, update menus and train staff.
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From September next year, secondary schools will be allowed two portions of desserts or sweet treats each week, reducing to one portion by 2028.
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The new food standards will apply to all breakfasts and lunches served in schools in England.
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A nine-week public consultation on the proposals has been announced.
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More than one in three children leave primary school overweight or obese in England.
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Tooth decay from high-sugar diets is the leading cause of hospital admissions for children aged five to nine in England.
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Over 500 new free breakfast clubs will open this week.
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Funding for free breakfast clubs has risen from £0.60 to £1 per pupil.
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The previous school food standards introduced in 2015 included fruit and vegetable requirements, limited sugar in drinks, and emphasised wholegrain foods instead of refined carbohydrates.
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A 2025 survey of School Food People members suggested the real cost of delivering a meal was approximately £3.45, about £0.80 more than the £2.61 given to schools to fund free school meals.
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The Department for Education says the changes will mean millions of children will get healthier and more nutritious meals at school each day.
Bridget Phillipson, Education Secretary
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"Every child deserves to have delicious, nutritious food at school that gives them the energy to concentrate, learn and thrive," said Education Secretary Bridget Phillipson.
Bridget Phillipson, Education Secretary
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"This is the most ambitious overhaul of school food in a generation," said Education Secretary Bridget Phillipson.
Keir Starmer, Prime Minister
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"I think they can," said Prime Minister Keir Starmer, when asked whether schools could manage the changes within their existing budgets.
Olivia Bailey, Early Education Minister
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"Kickstart a transformation of school food," said Early Education Minister Olivia Bailey.
Olivia Bailey, Early Education Minister
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"Reduce sugar, increase fibre, and get rid of some of the really unhealthy foods like deep-fat-fried food," said Early Education Minister Olivia Bailey.
Olivia Bailey, Early Education Minister
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"I don't think healthier food has to be more expensive food for schools," said Early Education Minister Olivia Bailey.
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Brad Pearce is national chair of the School Food People.
Brad Pearce, National Chair, School Food People
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"They should be monitored and funded appropriately," said Brad Pearce, national chair of the School Food People.
Tom Middlehurst, Association of School and College Leaders representative
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"Improving the quality of school food is something we wholeheartedly support," said Tom Middlehurst of the Association of School and College Leaders.
Tom Middlehurst, Association of School and College Leaders representative
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"The changes must be implemented in a practical way, including with additional funding to pay for any increased costs," said Tom Middlehurst of the Association of School and College Leaders.
Munira Wilson, Liberal Democrats Education Spokesperson
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"The government needs to ensure that free school meals funding matches the rising costs, ensuring every child receives a healthy and filling meal essential for their education," said Munira Wilson, Liberal Democrats education spokesperson.
Munira Wilson, Liberal Democrats Education Spokesperson
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"The education secretary must urgently address this problem," said Munira Wilson, Liberal Democrats education spokesperson.
Reform UK spokesperson
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"Yet another example of the government trying to micromanage people's lives," said a spokesperson for Reform UK.
Reform UK spokesperson
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"Banning foods from school menus won't solve childhood obesity," said a spokesperson for Reform UK.
Reform UK spokesperson
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"It just removes choice and adds pressure on already stretched schools. We should be focusing on education, personal responsibility, and ensuring families can afford healthy food, not headline-grabbing bans," said a spokesperson for Reform UK.
Green Party spokesperson
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"Removing unhealthy food from school menus is welcome and long overdue," said a spokesperson for the Green Party.
Green Party spokesperson
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"We believe free healthy school meals should be offered to all primary and secondary pupils, not just infants," said a spokesperson for the Green Party.
Green Party spokesperson
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"Real change also means tackling the root causes of the 14% of households facing food insecurity – the cost of living and low pay," said a spokesperson for the Green Party.
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"Greens also want to see our food and farming system transformed so it prioritises affordable, healthy food with fair wages for growers," said a spokesperson for the Green Party.
Keir Starmer, Prime Minister
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"We’re improving the quality of food served in schools so parents can count on their children getting healthy meals. This is about easing the cost of living today and supporting better health for the future," said Prime Minister Keir Starmer.
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The reforms seek to boost fibre intake by ensuring a greater provision of fruit, vegetables, and wholegrains.
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Under the new guidelines, desserts such as ice cream, waffles, puddings and cakes will be restricted to once a week and must contain at least 50% fruit.
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Sample menus for the new standards include cottage pie with root-and-vegetable mash, Mexican-style burritos, jerk chicken with rice and peas, and spaghetti bolognese.
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The new school food standards have been developed with input from health experts and nutritionists.
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